Why Gourmet Sea Salt from Louis Sel?
Louis Sel is the exclusive U.S. distributor of Morel et Le Chantoux, independent paludiers from Brittany France, bringing their unique products to American consumers.
Pure and natural. These sea salts are all harvested manually, retaining many essential, natural trace elements along with the essence of the Atlantic.
The unique and special taste of Louis Sel salts can elevate any food in your kitchen from everyday cooking and as a special finishing salt.
Fleur De Sel
Highly favored by gourmets and chefs, a sprinkle of this special finishing salt will enhance any dish from a simple salad to beef tenderloin.
Sel marin With Aromatic Herbs
A must-have for any kitchen. A unique mix of organic provencal herbs with sel gris. Ideal when sprinkled on roasted potatoes and vegetables, grilled meats or eggs.
Can't decide which salt? Buy the set now for only $25!